Made from the finest Shengdana (groundnuts), this oil delivers authentic taste straight to your kitchen. Crafted using a slow extraction method, it preserves all the natural nutrients, making it perfect for frying, roasting, or sautéing. With a high smoking point and a single-filtered process, it stays pure and full of wholesome goodness.

No additives, no preservatives—just the natural benefits and rich flavor of peanuts in every drop. Whether you’re whipping up a comforting meal or experimenting with new recipes, our Cold-Pressed Peanut Oil brings a taste of tradition to every dish.

Best before: 1 year from the date of packaging.